kitchen + wine bar
Bread + Snacks
bread plate
$8
morocan spiced nuts
$6
cantimpalitos
$11
gumbo poutine
$14
duck taquitos
$14
Cheese
cheese plate
$32
cheese and charcuterie plate
$34
Seafood
fish 'n chips
$15
seared swordfish
$15
duo of scallop
$20
Meats
chicken mole verde
$15
grilled 8oz flat iron steak
$26
pork que no?
$18
chicken-fried lamb chops
$20
Vegetables
herbs & greens
fresh dill | herb dijon vinaigrette
$12
burrata
cardamom roasted grapes | almonds | purslane
$16
grilled marinated artichoke
tomato vinaigrette
$16
mushroom-stuffed zucchini
portobello | monterey jack | marinara
$16
black truffle scalloped potato
gruyere | fresh herb salad
$16
patatas bravas
thyme labneh
$12
taiwan bok choy
lemongrass hoisin
$12
rajas poblanos
mexican squash | poblanos | onion | crema
$16
pan seared gnocchi
chestnut cream | pomegranate | thym
$16
eggplant caponata pasta
etto trombe pasta | castelvetrano olive caponata add burrata $5
$16
Sweets
chamomile creme brulee
lemon molasses meringue
$11
chocolate tort
quinoa pecan crumble | whipped cream
$11
peach cobbler
vanilla gelato
$11
croissant bread pudding
apple chutney | golden raisins & pecans
$11
we encourage you to dine family- style | dishes are served as they come and are meant to be shared | we recommend 2-3 plates per person | no substitutions